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All our Catering Units are located very close to the Airports. All
the units have been equipped with most modern communication
facilities, which include
wireless systems as well. All the units are having Hot Kitchen, Cold
Kitchen, Butchery, Bakery, Tray Setup Area, Dish Washing Area,
Holding Rooms
etc, besides equipped with In - house Micro - biological
Laboratories. |
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Customs Warehouses
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We offer Customs Bonded Warehousing facility to the Airlines. We
take care of entire responsibility and we will also provide space on
rentals for storing
equipments.
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Modernization of Facilities
In 1998, the company embarked on an ambitious plan to modernize and
expand all its existing facilities. This was to meet the company’s
objective of
upgrading its properties, equipment, processes and training concepts
to its human resources to meet the evolving new trends and changing
expectations
of the Aviation Industry in general and the In-flight services in
particular.
The expansion plans were carried out, notwithstanding the company
looking at backward and forward integration in the supply chain
solutions. This has
opened new vistas of opportunities in diverse but related fields of
Catering.
Providing Marketing Support For Airlines
Saj Flight Services was the first catering company to promote the
Onam festival in the year 1988 in conjunction with Air India, this
over the years became
a marketing tool for all Kerala bound Domestic and International
Airlines. The supply of Onam delicacies and mouth watering delights
on board the
Aircraft became indispensable for all the Airlines during the Onam
festive season. During August 2002, Saj Flight Services was involved
in arranging
Onam Food Festival in the cities of Trivandrum and Cochin for Air
India, Oman Air, Qatar Airways and Gulf Air. This was done in
synchronization with the Marketing and the Sales departments of the respective Airlines.
Going by the response received from the trade industry, commercial
accounts and
the frequent flying Passengers, it was perceived to be a huge
success. Air India Country Manager had requested to arrange a
special presentation,
which was graced by H. E. Mr. Roy Paul, the Air India Chairman who
also happens to be holding the coveted office of the Secretary,
Department of
Civil Aviation, and Government of India.
The near total Vegetarian fare was specially prepared under the
expert guidance and care of Mr. Anil Kumar the Corporate Chef of Saj
Flight Services,
and expert culinary master who is sponsored by various TV channels
to demonstrate Cookery lessons to its Malayali viewers.
Professional Solutions
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A commitment to quality is what binds SAJ with its existing
customers, who range from domestic to International Carriers. SAJ is
maintaining
high-performance hygiene which includes employee training. Our
innovative hygiene systems allow us to operate safely and
efficiently. To achieve this,
we have the right blend of excellent people, technology and
facilities. An un compromising standard of sanitation in our entire
Network, meets not only our business needs, but also those of our
demanding customers |
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Catering Excellence
SAJ is reaching new heights in customer service and quality of foods
from the region it operates. Consistent quality in our entire
Network made SAJ,
Pioneers in Aviation Catering in India. SAJ is known for its high
quality food products and services. The continuous research by our
Chefs enabled us to
present local menus to the International carriers, which all of them
are appreciating. Our extensive know-how and experience enabled us
to do that. We
can also help airline to find a perfect solution to any issue
related to local menus and up-lift from the region we operate. The
talent of our chefs, the quality
assurance behind our products, the reactivity of our teams and the
innovative ideas are the key to our success. The entire operating
team of SAJ is
dedicated to exceeding each of our customer’s satisfaction. Food
safety and HACCP are the main focus at SAJ Network
Support Services
Our mission is to provide complete services to the airlines on
competitive prices without engaging several agencies on account of
security. Apart from the
core competence of in-flight catering, the company has branched out
into aviation related services such as Custom Bonded Ware House
Facility,
transportation including hi-lift trucks, cabin cleaning services,
ground catering services to delayed passengers etc.
All our warehouses located in our units are holding License from
Custom authorities to store Airline equipments, consumable and
non-consumable items.
This facility will help all international carriers from not availing
separate custom bonded warehouse by incurring additional
expenditure.
Training Programme
The Company has an on-going Training program for all its over 1000
unskilled and skilled employees apart the mandatory annual Medical
check-up
takes for all its Food Handlers employees
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